Spit, Tartar, and Burial: an Experiment's Diary Bjørn Bartholdy investigates various aspects of dental calculus (tartar) and diet. In order to explore this, he initiated an experiment in which the formation of calculus was simulated. Bjørn Peare Bartholdy • September 11, 2019
Starchy Nutrition for the Soul Andy Ciofalo's research takes us to faraway places and sunny warm environments all over the Caribbean using a foodways approach to reconstruct culinary identities. Andy Ciofalo • August 23, 2019
